Highbank Wine & Accommodation

New York Sun: 2001 Highbank 'Coonawarra'

‘A Mighty Mouse Among Lions’

HIGHBANK COONAWARRA PROPRIETARY RED 2001 ($44.95)

A fresh minty note on the nose, then pure and stylish plum and chocolate notes in the mouth. If you've been put off by Australian wines that come on too foursquare, this elegant red will restore your faith. A Bordeaux blend of
cabernet sauvignon, merlot, and cabernet franc. (At Morrell, 212-688-9370.)

Highbank is starting to appear in the right places. They're on the shelves of such high profile wine shops as Morrell at Rockefeller Center and Whole Foods at the Time Warner Center. They're served at top-end restaurants including Daniel, Artisanal, and Masa. Just-opened Yumcha, the buzzy Asian fusion restaurant in Greenwich Village, will shortly inaugurate a wine list that omits such standards as red Bordeaux and California Cab but includes Highbank.

In Atlantic City, the foodie-friendly casino Borgata pours Highbank wines, as do the Breakers and Four Seasons in Palm Beach. In all wines are in more than 60 East Coast restaurants.

 

Contact Highbank today!

Phone: +61 8 8736 3311
Australia Toll Free Call: 1800 653 311
Email: winemaker@highbank.com.au


 

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If wine means everything to you, then heaven on earth is in Penola! Highbank Wines is nestled deep in the heart of the Coonawarra and produces single estate wines that perfectly showcase terra rossa-influenced terroir, making them sought after by wine lovers all over the world. Organic vineyard operations, French oak, and decades of Limestone Coast winemaking experience, means Highbank Wines are a must for your cellar. For the full immersion experience, come and stay on the Vineyard in one of three romantic guest retreats for an escape into the realms of pure Bacchanalian indulgence in the South East of South Australia, halfway between Melbourne and Adelaide!

Highbank Wine & Accommodation